Can I make this ahead of time?

Yes. This recipe is forgiving. Make the filling ahead and keep it chilled in an airtight container. Assemble and air-fry when you are ready. Making it ahead makes serving easier and lets the flavors settle naturally.

Will the tortilla become soggy from the tomatoes or dressing?

To avoid sogginess, dice the tomatoes small and keep the dressing light. Adding the lettuce after the warm filling helps keep the greens crisp. If you expect leftovers, consider packing the tomatoes and dressing separately and adding them just before air-frying or serving.

Can I use cold chicken straight from the fridge?

You can. Cold chicken mixes fine, but warm or room-temperature chicken blends more easily with the cheese and gives a homier warmth when the wrap is served. If the chicken is cold, you may prefer the lower end of the air-fry time to ensure even heating.

How do I prevent the wrap from opening during cooking?

Roll tightly and tuck the ends under if possible. A toothpick through the seam helps. Place the seam side down in the air fryer first so it seals against the heat and sets.

What if I do not have an air fryer?

You can bake these on a sheet pan in a 400°F oven for about 8 to 12 minutes, flipping once, until the tortillas are golden. The air fryer is quicker and often crisper, but a well-timed oven will still yield a lovely result.

Air Fryer Chicken & Mozzarella Wraps

Description

Quick and satisfying chicken and mozzarella wraps cooked in an air fryer for a crispy bite.

Ingredients

Scale

2 cups cooked chicken, shredded
1 cup mozzarella cheese, shredded
4 large tortillas or wraps
1 cup lettuce, shredded
1/2 cup tomatoes, diced
1/4 cup ranch dressing or your favorite sauce
Salt and pepper to taste
Cooking spray

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Instructions

Preheat the air fryer to 375°F (190°C).
In a large bowl, combine the shredded chicken, mozzarella cheese, salt, and pepper; mix well.
Lay out the tortillas and spread a portion of the chicken mixture on each.
Top with lettuce, tomatoes, and drizzle with ranch dressing.
Roll up each tortilla tightly and secure with a toothpick if needed.
Lightly spray the air fryer basket with cooking spray.
Place the wraps in the air fryer in a single layer and spray the tops lightly with cooking spray.
Cook for 5-7 minutes or until the wraps are crispy and golden brown.
Slice in half and serve warm. Enjoy your easy meal!

Notes

These wraps can be easily customized with different sauces or seasonings. Store leftovers in an airtight container.

Nutrition

Serving Size: 1 wrap
Calories: 350
Sugar: 3g
Sodium: 600mg
Fat: 15g
Saturated Fat: 6g
Unsaturated Fat: 9g
Trans Fat: 0g
Carbohydrates: 30g
Fiber: 2g
Protein: 25g
Cholesterol: 70mg